deaths
Paul Bocuse, French chef (born 1926)
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Paul Bocuse
French chef (1926–2018)
Paul François Pierre Bocuse was a French chef based in Lyon known for the quality of his restaurants and his innovative approaches to cuisine. Dubbed "the pope of gastronomy", he was affectionately nicknamed Monsieur Paul. The Bocuse d'Or, a biennial world chef championship,…Source: Wikipedia (CC BY-SA)
1926
Calendar year
1926 (MCMXXVI) was a common year starting on Friday of the Gregorian calendar, the 1926th year of the Common Era (CE) and Anno Domini (AD) designations, the 926th year of the 2nd millennium, the 26th year of the 20th century, and the 7th year of the 1920s decade.Source: Wikipedia (CC BY-SA)
January 20
Day of the year
January 20 is the 20th day of the year in the Gregorian calendar; 345 days remain until the end of the year.Source: Wikipedia (CC BY-SA)